Jeff explained that they just purchased a new facility in the Valley on Trent near Sullivan to expand and move their baking operation and administrative offices. This will allow them to open up more seating at the Millwood site and even more at the Bottles location.
It's no secret that the Rocket is a great Spokane success story. They are the perennial choice for "Best Bakery" and "Best Locally Owned Coffee House" in local publications. There aren't too many home grown Spokane brands, but "the Rocket" stands up there as one of the most recognizable and well regarded. But what intrigues me most about the Rocket is that in this down economy when coffee shops are dropping like flies around town the Rocket is expanding.
Based on my experience with Jeff and Julia their key to success seems to be a focus on nurturing relationships. I don't think Jeff does much with computers but he's one of the best social networkers I know, the face to face kind of networker that Twitter will never rival. This shows in customer loyalty and their staff. And they also obviously have a good handle on the business side of things.
I reported earlier in the week on the 4x greater economic benefit of locally owned stores as compared with nationally owned chains. It would be a great case study to compare the economic impact of the Rocket compared to Starbucks in Spokane. I'm guessing in their case it may even be more than 4x. Jeff said that they've always taken the approach of putting money back into the business instead of cashing in assets, which means they're putting the capital proceeds from the business back into the community.
Go here for the ever expanding list of locally owned stores to purchase from this Christmas season and let me know if you know a good one to add.
Rocket Bakery on 1st Ave in Spokane, WA:
The place is nice, however the servers (Amy and Stacey) when I asked for an Earl Grey tea, replacing water with non-fat steamed milk, they changed my order to some sort of latte with flavor. I am seriously allergic to additives used in flavors. They insisted that was what I ordered, grinning all along without any apologies. When I asked to talk to their manager, the person calling herself assistant manager came to me, crossed arms, blank face and hostile stare to let me know of my options: A free drink or money back. After that incident I was left to deal with throbbing migraine and churning stomch, that goes on for days, as always, when exposed to no matter how minimal amount of the food additive, as it was in that one single sip of that flavored drink I had at Rocket Bakery.
Posted by: Autumn Rush | August 08, 2010 at 10:40 PM
Yikes, what a yuck experience, Autumn. I'm sure you have to be on guard every time you enter a food/coffee place, and then to have this happen... frustrating! It also brings up the ridiculousness of a food culture that relies so heavily upon these edible food-like substances. Crazy.
Posted by: nancy goodwin | August 10, 2010 at 07:40 AM